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Closed
Supporting Fresh Produce Suppliers Food and Grocery Code Education Program
Grants are available for national fresh produce industry associations that represent one or more of the following supplier categories subject to the Code, specifically: fresh fruit, fresh vegetables, fresh mushrooms..
This listing is closed. It is retained for reference and is not presented as a current application opportunity. Check the official source for later rounds.
Funding and availability
A total of up to $2 million, to cover up to 100% of eligible expenditure is available for up to 3 grants.
Closed in the official listing; check for future rounds
Who it is for
Applicant scope is summarised from the official listing. Additional legal-entity, location, project, expenditure, ownership and application conditions can apply. Full eligibility guidelines have not been reviewed for this entry.
Application process
Open the official listing, follow its administering-provider link and confirm the current guidelines and application process.
